Lo-Fi

LO-FI WINES, MICHAEL ROTH, los Alamos – Biodynamic

Lo-Fi

Lo-Fi Wines is a partnership between two lifelong friends who believe in hand-crafted wines that are made for everyday drinking. Located in Santa Barbara County grapes are picked from a selection of vineyards throughout the area. Vinification is carried out in neutral barrels with whole cluster fermentation, native yeasts are used and there are little to no sulphur additions. A nothing-added, nothing taken away philosophy is embraced and results in wines that are young, vibrant and alive.

Imported by: Les Caves de Pyrène

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