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Chatting with Sebastian De Martino

Chatting with Sebastian De Martino

1. What attracted you to Itata initially – had you ever tasted wines from this region? What attracted us was its...

Real Wine Month

Real Wine Month

“The Real Wine Month” is a nationwide promotion highlighting organic, biodynamic and natural wines made by artisan growers and winemakers,...

WIN a magnum of Ganevat!

WIN a magnum of Ganevat!

Competition now closed. It’s time for another #RealWine Fair competition, and we’ve got a spectacular prize to be won: Pre-order...

Welcome to Flavour Country

Welcome to Flavour Country

Every wine event has its own unique feeling, one animated by the energy of those exhibiting feeding off the moods...

It’s Competition Time!

It’s Competition Time!

Competition now closed. WIN two tickets to the Real Wine Fair, Sunday 17th April!! Just follow these two speedy steps: 1)...

Natural Britain: Checking the Pulse of the UK Alternative Wine Scene

Natural Britain: Checking the Pulse of the UK Alternative Wine Scene

A couple of years ago I wrote the following piece referring to Australia’s emergent counter culture of youthful growers, restaurateurs...

Chatting with: Sylvie Augereau

Chatting with: Sylvie Augereau

Sylvie Augereau is one of France’s most prolific wine writers and is a passionate spokesperson for natural wine. Sylvie is the founder...

Chatting with: Craig Hawkins

Chatting with: Craig Hawkins

  Can you give us a brief potted biog? I got into wine as a result of my older brother...

Jean-Pierre Robinot: the wild man of L’Angevin

Jean-Pierre Robinot: the wild man of L’Angevin

A guest post by Fiona Beckett Fiona is an award-winning food and drink journalist and author – or co-author –...

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