La Stoppa

LA STOPPA, ELENA PANTALEONI, RIVERGARO, Emilia-Romagna – Organic

La Stoppa & Denavolo

The La Stoppa estate was founded over a century ago and extends over 58ha, 28 of which consist of forest and 30 planted exclusively with vines. In 1973 the estate was acquired by the Pantaleoni family and is currently run by Elena Pantaleoni with the assistance of Giulio Armani. Elena has focused on the vineyards which are certified organic, carrying out all vineyard processes by hand to ensure greater control and a higher quality of grapes. Naturally low yields and poor soil together with high quality of grapes create wonderfully characteristic wines reflecting their origin in the vineyards.

Imported by: Les Caves de Pyrène

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