Casa de Mouraz


CASA DE MOURAZ, Dão, Portugal – Organic

Casa De Mouraz was created by António Ribeiro and Sara Dionísio, who left their jobs in Lisbon and immersed themselves in what has become a family adventure, a version of sustainable viticulture and authentic winemaking. António’s family has farmed vineyards in a holistic and ecological way in Mouraz for many generations, a process that turned to biodynamics in 2006. In the cellar, the vinifications are done by vineyards, usually planted with many different varieties, seeking for the essence of each terroir.

Imported by: Modal Wines

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